Our Pastry Chef is a skilled culinary professional who specializes in creating a wide variety of delicious desserts, pastries..., 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays). About the Venue Brûlée Catering...
Spectra Experiences, fine dining, catering, baking and pastry, and purchasing storage and handling Knowledge of 24 hour, seven day a week food... Overview The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality...
Spectra Experiences